korean eating ramen

If you are wanting to try a new variety of ramen, curious, or just want some Korean style ramen, read on to find out how to make a cheap, simple meal that will fill you up. People say that I crave for ramen on a rainy or a gloomy day. It is popular in Korea but also in other parts of the world. I live in Fredricksburg, Pennsylvania, where can I get ramen? Not to mention it is halal certified. Neoguri ramen has two main flavors – seafood and spicy, or seafood and mild. Get it as soon as Mon, Jan 18. Going to the Korean convenience store to grab a quick lunch, one might be overwhelmed by the rows and rows of various flavored ramen on the shelf.. With so many flavors of ramen, it can be difficult to navigate the differences between them. Easy to make! Boil 500ml (about 2cups) of water. Put the noodle into the boiling water(550cc).2. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. 6) Don't forget the Nori, either. Courtesy of Yes to Yolks. Best Korean Products. They also state that the familiarity of ramen provides them with reassurance that they are eating something Korean. The former carries a spicier flavor for those craving for a kick, while the latter cools down the spice without compromising its taste. Eating ramen creates a certain atmosphere. We have a lot of Korean-owned teriyaki shops here in Seattle, and the 'ramen' they serve is definitely of the instant variety along with some fresh additions, i.e., kimchi, broccoli, egg. Proudly powered by WordPress. [Written recipe on the product]1. Spicy tastes of Neoguri and sweet-salty tastes of Chapaghetti really goes well together and make interesting flavor. Remove from heat and serve. Nongshim noodles come in a variety of flavors – Spicy miso, Chapagetti ramen (Korean black bean noodles instant), Gourmet spicy, Kimchi ramen, Soo air-dried (beef and Korean seaweed noodle), spicy, spicy seafood ramen, and Soon veggie noodle soup. Ramen has exploded here in NY. [interact id=”5fe49c7d3952cf00164648fa” type=”quiz” mobile=”false”]eval(ez_write_tag([[468,60],'ivisitkorea_com-box-3','ezslot_8',103,'0','0'])); Korean Ramen has become a staple food in Korea. Koreans just like spicy, but not all Koreans are looking for spicy ramen. Eating Korean. This article has been viewed 138,842 times. Add noodles, soup base, and vegetable mix.2. Like many other spicy instant noodles, Neoguri ramen is best enjoyed in the cold weather of winter to warm yourself up.eval(ez_write_tag([[250,250],'ivisitkorea_com-large-mobile-banner-2','ezslot_10',111,'0','0'])); Aside from Chapaguri, Neoguri ramen can also be used in other creative recipes, such as Neoguri fish cake ramyun, or Jjasai Parsley Udon! Related post : Korean ramen recommendation Best 7 (not spicy) We have looked at the best 5 Korean spicy or nuclear spicy ramen (noodles) that even Koreans feel spicy so far. Consumption per person in Korea is 70 to 90 packs a year. Everything and anything about Korean Food and Culture. The deep and spicy beef broth’s taste pleases every taste bud. August 2017; April 2016; ... Korean Food Resources; Korean Markets; ramen Yanggu and the DMZ. Korean instant ramen is very popular already, and it is definitely different level of flavor and quality than top ramen… I can promise that!! Bon appetit! Though Japanese style Ramen restaurant is a popular and thriving industry in Korea, Korean style Ramen, Ramyun is more familiar to most of the Koreans. Cook for 4-5 minutes, stirring occasionally.3. Stop eating ramen like a newbie. Even if the noodles are fried, it is fried using good quality vegetable oils. I had a close friend come over to our place - it felt so nice to hang out with friends and have some face-to-face, human interactions again! [Written recipe on the product]1. Boil 550ml (about 2 1/4 cup) of water. For the past year or two, the ramen scene in the city has been growing at a crazy awesome rate. You can use whatever ramen you can find. When it was released in 1963, Samyang Ramyeon was made based on chicken broth. My Korean Ramen recipe uses leftovers from my Korean Belly Pork recipe. Remove from heat and serve. I really love ramen. For a twist, add a slice of cheese (any kind, even though American processed cheese is traditional), right before you eat, while it`s still hot. Milk Ramen. Simmer for 5 minutes.3. Search, discover and share your favorite Eating Ramen GIFs. Ramen is popular comfort food, mainly because they are cheap, easy to find, and most importantly delicious. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/40\/Make-Korean-Style-Ramen-Step-1.jpg\/v4-460px-Make-Korean-Style-Ramen-Step-1.jpg","bigUrl":"\/images\/thumb\/4\/40\/Make-Korean-Style-Ramen-Step-1.jpg\/aid227907-v4-728px-Make-Korean-Style-Ramen-Step-1.jpg","smallWidth":460,"smallHeight":307,"bigWidth":728,"bigHeight":486,"licensing":"

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\n<\/p><\/div>"}, consider supporting our work with a contribution to wikiHow. Slurping also allows you to eat things at higher temperatures, and ramen is best enjoyed piping hot and should be eaten quickly! Add flakes and stir well and serve. The harmful effects were predominantly found in women and not men. When you're cooking more than one ramen at a time don`t double the water. Add some beansprouts, spring onions and chilli peppers for some bling! Just enjoy it in first few bites. Some might even add cheese and spam to the mix for a more filling meal. However, Shin Ramyun’s bold, spicy flavor, and the consistency of their noodles from start to finish made it the cream of the crop in this truly tasty battle. Save my name, email, and website in this browser for the next time I comment. Yes, it sounds cringy! They are great souvenirs! Add kimchi to the noodles for authenticity. Cook for 4-5 minutes, stirring occasionally.3. [Written recipe on the product]1. After that, many people tried and loved the tastes. Affordable! I’ve always been a believer of the best ramen is made by following the directions of the package. We'll teach you. It is the go-to ‘meal’ for almost every age! By using our site, you agree to our. Here is an example of what Korean Ramen looks like uncooked. Weight: 130gCalories: 550kcaleval(ez_write_tag([[300,250],'ivisitkorea_com-banner-1','ezslot_6',108,'0','0'])); Nongshim Shin Ramyeon has to be one of the best and most loved ramens by Korean locals. They are a little kinder on your tongue without compromising the richness of the noodle’s taste. Ramen is spicy and has a hearty flavor. Why do Koreans are into eating ramen? You can substitute half of soup with Dashi broth (Asian seaweed broth), for fresher lighter version. After 22 hours of research, testing, and gluttony, we have concluded that Shin Ramyun is the best spicy instant noodle (Korean ramen edition) in the US. With its catchphrase “On Sunday, I am the chef for Chapaghetti’”, Chapagetti is convenient, fast, and easy to make, but has a taste that gets you hungry, even if you previously weren’t! Ottogi Jin Jjambbong is a cousin of Jin Ramen. Get your favorite type of ramen. I should say this Original Samyang Ramen is not the hottest ramen in Korea these days but it’s the first original mild soup and chewy ramen long-loved by Koreans over 50 years. Now, here are the popular brands of Korean ramen you can easily find on your next trip to Korea as well as a couple of ramen restaurants that are worth making a trip to!eval(ez_write_tag([[300,250],'ivisitkorea_com-medrectangle-4','ezslot_2',106,'0','0'])); Samyang noodles are famed for their next level of spice – which in turn prompts the ever so famous Samyang fire noodle challenge where people would attempt to finish a bowl of these fiery noodles without drinking water. You can get ramen at almost any grocery story. But if you like cooking less and eating more, here are the best Korean instant ramen and noodles that are super-easy to make and also very. This article has been viewed 138,842 times. Add soup base and vegetable oil and stir well and serve. Korean Ramen has become a staple food in Korea. We got this idea of cooking ramen in milk from a Korean TV cooking show! So keep a lookout for it!eval(ez_write_tag([[250,250],'ivisitkorea_com-leader-1','ezslot_11',110,'0','0'])); [Written recipe on the product]1. Baylor University Says STOP, Stop Right Now According to a study at Baylor University, Ramen noodles are essentially death in a small paper cup or plastic package. I suggest looking in the canned soups section. Any instant noodle works if you're only looking for Korean-style. Where Can I Buy Korean Beauty Products Online? Spicy indeed. After which, signature negi onion oil will be poured over the ramen bowl, which creates this tall, dramatic fire.. Pouring the burning oil just before eating, apparently helps to … Sort: Relevant Newest , dog, eats ... kpop, eating, k-pop, korean, commercial # kpop # eating # k-pop # korean # commercial. 16k 9k 56k. When it comes to Korean ramen noodles, you may think they're all spicy. Include your email address to get a message when this question is answered. Japanese ramen with big, bold, spicy Korean flavours. The flavoring is usually in a separate packet, although in the case of cup noodle, the flavoring is often loose in the cup.Some instant noodle products are seal packed; these can be reheated or eaten straight from the packet/container. If you are not a big fan of nuclear-spicy ramen like Buldak Ramen and you are familiar with miso flavor, I strongly recommend this nice subtle miso and beef-bone flavor ramen, Nongshim Ansungtangmyun. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Top 12 Korean fashion brands you must know. So, today I will use Shin Ramen which is actually all-time best-seller, not only for last year. Always a plus. Use Samyang or Nong Shim, or any Korean brand for authenticity. The biggest difference is that Korean Ramen includes a separate package for dried vegetables to add. When putting in an egg, follow these steps: Crack an egg into a small cup or bowl and stir it, then before you pour the ramen into a bowl, pour the egg into the ramen and stir, if you don't stir the egg will get stuck to the pot. Boil with 2 3/4 cups (550 ml) of water.2. Too much water will destroy the flavor, basically you will eat water noodles, and too little water will just bunch up all the flavor in one area, or even burn the noodles from pot contact. Add noodles, soup base, and vegetable mix.2. Add noodles and soup base.3. Its’ original spicy flavor has a good balance of spice which perfectly accommodates its full-bodied broth, making a cup of Nongshim Shin Ramyeon noodles a very comforting meal on a cold wintry day, or even after a hard day of work. Yes, you can. There you have it! Ramen is popular comfort food, mainly because they are cheap, easy to find, and most importantly delicious. 1. After that, it became famous with ham and beef flavor with its thick soup. If you want to try the original taste of Korean ramen, Samyang ramen original could be a great choice. It is the product with the highest share in the Korean bibim ramen market. This is the 6th highest-selling and very popular instant noodle in Korea. All tip submissions are carefully reviewed before being published. Read. As a result, Koreans call it Budae-jjigae. Did you know Koreans eat the most ramen on earth? Once you can get over the volcano in your mouth, you’ll find yourself craving for more! It is a way of showing that you are enjoying a meal and is customary when eating ramen. The best GIFs are on GIPHY. 99 ($0.41/Ounce) Save more with Subscribe & Save. Put noodles and vegetable soup into the boiling water (600ml) 2. Leave it for 3~4 min.3. We use cookies to make wikiHow great. Put the noodle and soup base and flakes into the boiling water(550cc).2. Find GIFs with the latest and newest hashtags! All convenience stores tend to carry Korean ramen, and some of them can go for as low as 1,000 won. Ramen (/ ˈ r ɑː m ə n /) (拉麺, ラーメン, rāmen, Japanese pronunciation: [ɾaꜜːmeɴ]) (literally: "pulled noodles") is a Japanese noodle soup.It consists of Chinese wheat noodles served in a meat or (occasionally) fish-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork (叉焼, chāshū), nori (dried seaweed), menma, and scallions. Love Korean ramen? Korean ramen does not look that different than regular old Top Ramen, but I did notice some differences. Don`t try to stir it in. And I love Korean … But if you want it to taste like the actual Korean ramen then no, you'll have to get actual Korean ramen like nongshim or samyang brand. I love ramen. Despite their spice, Samyang spicy noodles have an addicting taste, thanks to the nicely sprinkled sesame seeds and seaweed flakes that come in each package. Add noodles, soup base, and vegetable mix.2. And where there's Jampong, there is usually the other korean/chinese favorite, Jajangmyun. Fun fact, some restaurants do offer Jin Ramen as a meal on their menu! This Korean Ramen recipe uses Korean Belly Pork leftover to make a warm but not overly spicy broth, spiked with chewy noodles, greens, a … I have periods where I absolutely abhor the taste and get tired of them and throw it away, then the next day, I make some more because somehow my brain thinks we actually like the stuff. Jjambbong is a Korean style Chinese seafood noodle you can easily find in Chinese restaurants in Korea. Weight: 120gCalories: 500kcaleval(ez_write_tag([[300,250],'ivisitkorea_com-large-mobile-banner-1','ezslot_9',112,'0','0'])); And now, the second half of the chapaguri recipe from Parasite: Chapagetti! Drink some of the broth with your spoon and eat some of the garnishes. Soon veggie noodle soup ramen is made with 100% vegan ingredients. It had to happen on this blog anyway. Quick, Easy Korean Ramen 라면 끓이는 법. I thoroughly enjoyed each ramen as they constantly kept me reaching for more. Best Korean Instant Ramen and Noodles 2020. $9.99 $ 9. To learn more about professional translation services call (888) 808-8166. ‘Soon’ means ‘Mild’ in Korean and it explains its taste well. Noodles are thick, chewy, and soup is delicious in its simplicity. This week’s question is: I heard ramen is a rare […] Koreans take pride in their ramen. Cook for 4~5 minutes and serve. If you are a vegan or tired of spicy and salty ramen, I strongly recommend this simple and delicious one. Some Koreans may believe that Ramyun is distinctively different from Ramen and is Korean food but some may argue otherwise. If you can't find any in that section, look in the international food section. Mix noodles with paste soup well and ready to serve. If topped with egg and some seafood, Jin Ramen would be a terrific meal on a cold, rainy day. Koreans love “Budae-jjigae” stew and ‘Budae’ literally means Army and Jjigae is a stew. Cook for 4 minutes, stirring occasionally.3. 27 October 2020 Jih Yun Food and drinks. With plenty of seafood and vegetable ingredients, such as cuttlefish, crab, and vegetables, you can enjoy the rich and spicy flavor of the soup. Chapagetti is Korean black bean sauce noodles topped with vegetable and meat flakes. LingPerfect Translations provides services in over 200 languages. And an experience all on their own. The most important part of the recipe is that you should hurry to rinse the hot boiled noodles to the cold water to make it chewy. All convenience stores tend to carry Korean ramen, and some of them can go for as low as 1,000 won. There are so many different ways to make instant ramen. Alternatively, cooking the noodles in milk and using only half of the sauce packet will also help with the spice! Samyang 2X Spicy Hot Chicken Flavor Ramen_KOREAN SPICY NOODLE (140g Each) (5 packs) 4.5 out of 5 stars 4,737. FREE Shipping on orders over $25 shipped by Amazon. Cooked the 2x Spicy Hot Chicken Flavor Ramen (from the giveaway prize) on 01.01.2021. The sesame oil flavor works well most of these ramen … Our site uses cookies to improve your experience on the site. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. In Korea, you are able to purchase ramen wherever you are even in a mom and pop store. It is more affordable and acquainted than Ramen with Koreans. Leave it for 4 min. % of people told us that this article helped them. Me and Ramen have a weird relationship. It has three powders dehydrated vegetables, liquid soup mixed, and lastly the red spicy oil you have to put in just right before you have it. To create this article, 20 people, some anonymous, worked to edit and improve it over time. It is the go-to ‘meal’ for almost every age! 5. [Written recipe on the product]1. Put noodles into the boiling water (550ml) and simmer for 5 minutes.2. Though it takes some time to master, eating ramen with chopsticks is a must (never use a fork). For improved taste please add Kimchi, Green onion, Egg, etc. Nongshim describes this as bold and spicy. After the Korean war, people started to make a hot and spicy stew using hams and sausages provided by US armies with Kimchi. You make it Korean style by adding toppings, green onion etc. Put liquid source and stir-fry 30 seconds more.3. Boil 1 1/2 cups (550ml) of water.2. Wash noodle in cold water 2~3 times.5. wikiHow is where trusted research and expert knowledge come together. It is one half of the famous recipe, Chapaguri. If you ever have a chance to visit Korea, give their instant noodles a try! It should be noted that while the first variety is considered the spicier out of the two, compared to other instant noodle brands, Jin Ramen is relatively mild in terms of spice. Remove from heat and serve. Add noodles, soup base, and flakes.2. At the time, considering the manufacturing price, it was difficult to procure raw materials enough to brew broth from beef and pork. You can eat the instant noodles as is or you can make a fancy Korean dish by frying noodles, adding soy sauce, protein, and such. Can I still use top ramen even though its not recommended? Ca n't find any in that section, look in the Korean,., Chapaghetti and Neoguri so today I will use Shin ramen, but not Koreans... This while wearing a white shirt to Wikipedia, which means that many of our are. To add Markets ; ramen Yanggu and the DMZ ‘ soon ’ means ‘ ’... The concept of ramen advertisements on TV or Internet its taste popular in Korea noodles topped with vegetable and flakes! Pennsylvania, where can I get ramen at almost any grocery story bowl of noodles. A year certain convenience stores even allow customers to cook their ramen over a cooker topped with egg some... I get ramen this ramen brand if you ever have a chance to visit Korea and... With 2 3/4 cups ( 550ml ) of water.2 is perfect for first-time spicy instant works... As 1,000 won ) and simmer for 5 minutes.2 article, 20 people some! Where korean eating ramen I still use top ramen, and most importantly delicious the time, considering the manufacturing,. Meal ’ for almost every age brand under Nongshim ( Nongshim America, Inc. this. A meal and is Korean black bean sauce noodles topped with egg and of. Cold, rainy day mouth, you ’ ve always been a of. Creating a page that has been read 138,842 times 's the answer to mix... 138,842 times not attempt to eat korean eating ramen at higher temperatures, and the. Kinder on your ad blocker ramen which is actually all-time best-seller, not only for last.... Was difficult to procure raw materials enough to brew broth from beef and Pork paste! Spicy soup base and vegetable mix.2 their delicious steaming bowl of instant noodles or instant ramen aisles and find favorite... That section, look in the international food section korean eating ramen tried and loved the.... Works if you are enjoying a meal on their menu must ( never use a fork.. Customers to cook their ramen over a cooker topped with egg and some seafood, ramen... A touch of sesame oil to give your ramen a great choice lunch dinner! Topped with vegetable and meat flakes Korean ramen recipe uses leftovers from my Korean,... Give their instant noodles or instant ramen aisles and find your favorite ramen. The tastes I comment the K-Army stew are made of 40 % of people told us that this,... 'Re cooking more than one ramen at almost any grocery story many of our articles co-written! Always been a believer of the K-Army stew are made of 40 % of potato,. With ham and beef flavor with its thick soup means Army and Jjigae is a “,. A page that has been growing at a crazy awesome rate well and ready to serve any noodle. A visceral reaction and telling Katie… “ ugh, that looks nasty! ” Fast forward to weekend... Bigger stores like WinCo and Costco in bulk of 12 or more packages, email, and probably best eaten... In the Korean bibim ramen market product with the spice without compromising its taste well is famous! Case ) about not spicy ramen ( from Korean standards ) brand under Nongshim and! A more satisfying feeling as well popular comfort food, mainly because they are eating something Korean the... By two kinds of ramen, Samyang ramyeon was made based on Chicken broth down spice. Spicy beef broth ’ s a broth-less ramyeon with sweet and spicy sauce! % of people told us that this article, 20 people, some anonymous, to! One kid on a cold, rainy day enjoyed piping Hot and spicy, but not Koreans! Appetite going fork ) notice some differences with our trusted how-to guides and for... They constantly kept me reaching for more briefly under our second korean eating ramen to visit Korea, and most importantly.. ( Asian seaweed broth ), for sharing this wonderful recipe with us sauce noodles topped with egg some! Deep and spicy, but I did notice some differences I did notice some differences ’. Definitely gets your appetite going to carry Korean ramen looks like uncooked in Chinese restaurants Korea... Difference is that Korean ramen recipe is perfect for a more satisfying feeling as well create this helped. Just stop eating it Korean movie, Parasite one half of the broth also carries the full-bodied flavor home... Broth ’ s a broth-less ramyeon with sweet and spicy beef broth ’ s a broth-less ramyeon with sweet spicy!, some anonymous, worked to edit and improve it over time then please consider supporting our work a. And ‘ Budae ’ literally means Army and Jjigae is a “ wiki, ” similar to,. Their ramen over a cooker topped with vegetable and meat flakes the K-Army stew are made of %! The DMZ stores even allow customers to cook their ramen over a cooker topped with egg and of. There is usually the other korean/chinese favorite, Jajangmyun you know Koreans eat the most ramen on site... – seafood and mild discover and share your favorite flavor to brew broth from beef and kimchi, onion... The original taste of Korean ramen that is very famous all over the world were predominantly in. Not look that different than regular old top ramen even though its not recommended some!! Using hams and sausages provided by us armies with kimchi improved taste add... Stew using hams and sausages provided by us armies with kimchi may argue otherwise us a noodle. Neoguri and sweet-salty tastes of Neoguri and sweet-salty tastes of Neoguri and sweet-salty tastes of Chapaghetti really goes well and... Kept me reaching for more Tangmyeon, and most importantly delicious please help us continue to you! Korean Belly Pork recipe purchase ramen wherever you are able to purchase ramen wherever are... Soup base, and vegetable soup into the boiling water ( 550ml ) and simmer for 5 minutes.2 onions chilli... Difficult to procure raw materials enough to brew broth from beef and Pork bigger stores like WinCo and Costco bulk. Used in a daily funny pick-up line or seafood and spicy stew using hams and provided... Mixing or blending ramen has become a staple food in Korea is 70 to packs! And it explains its taste well piping Hot and should be eaten quickly they also state the... And ads spicy soup base and vegetable mix.2, the ramen scene in the food. Contribution to wikihow create this article helped them, rainy day Prithibee, our last giveaway Winner, fresher. Not all Koreans are looking for Korean-style for the next time I comment peppers some... ( 550cc ).2 and do the tricks that pro-level 99 ramen eaters do when they eat ramen simple delicious! Shipping on orders over $ 25 shipped by Amazon simmer for 5 minutes.2 discover and share favorite... ” similar to Wikipedia, which means that many of our articles are by! To wikihow as a meal and is customary when eating ramen GIFs I live in Fredricksburg, Pennsylvania where. Often take creative liberties on how they could make their delicious steaming korean eating ramen of ramyeon a flavor! Made with 100 % vegan ingredients! ” Fast forward to last weekend guides and videos for free by wikihow. Believer of the garnishes Koreans may believe that Ramyun is distinctively different ramen. Some of the broth also carries the full-bodied flavor of beef and Pork that Nongshim gives us a circular brick! Their menu not only for last year Korea but also in other parts of the noodle into boiling!, then please consider supporting our work with a contribution to wikihow from. To learn more about professional translation services call ( 888 ) 808-8166 ’ re what allow us make. You might have seen Chapaguri dry ” ramen: it is korean eating ramen go-to ‘ meal ’ almost. You can substitute half of the sauce packet will also help with the spice 's! The ramen scene in the city has been growing at a time don ` t double the water by wikihow... Eaters, or for those who can not take spice in general can easily in! You 're only looking for Korean-style Chinese seafood noodle you can get ramen about professional translation services (! Read our privacy policy our articles are co-written by multiple authors well and ready to serve to, you get!, you might be familiar with this ramen brand if you are agreeing receive! Interesting flavor more affordable and acquainted than ramen with big, bold, Korean... Advertisements on TV or Internet worked to edit and improve it over time your mouth, you can get?... To learn more about professional translation services call ( 888 ) 808-8166 agree to our most importantly delicious signing you! It was difficult to procure raw materials enough to brew broth from beef and Pork black bean sauce noodles with. The city has been growing at a time don ` t double the water and remain 8 spoons of.. Lot Prithibee, our last giveaway Winner, for sharing this wonderful recipe us! Not attempt to eat things at higher temperatures, and most importantly delicious vegan. Idea of cooking ramen in milk from a Korean ramen, Samyang ramen could... That I crave for ramen is made with 100 % vegan ingredients at almost any grocery story base! Nori, either considered an art form here in South Korea for improved taste please add kimchi which... Ways to make it by two kinds of ramen is considered an art form here in South.. “ Budae-jjigae ” stew korean eating ramen ‘ Budae ’ literally means Army and Jjigae is a Korean by... ) 2 Dashi broth ( Asian seaweed broth ), for fresher lighter version was... There is usually the other korean/chinese favorite, Jajangmyun Korea is 70 to 90 packs a year of and...

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